This is the basic Dairy science quiz consisting of 15 MCQ(Multiple choice questions). The difficulty of this quiz varies from easy to medium, where you have to check your basic…
Application of enzymes is prevalent in the food industry today. It is a powerful and useful way of processing food products in an efficient manner. Enzyme acts as a catalyst…
Since thousands of years, people have relied on milk from buffaloes, cows and other animals to get the desired nutrition. However, some people are lactose intolerant and hence need a…