Beyond Meat: A Los Angeles-based producer of plant-based meat substitutes founded in 2009 by Ethan Brown. A Vegan alternative to your animal meat with plant-based ingredients.
Most of the people around the world become aware of the effects of food on their health. It’s known that healthy food prevents chronic diseases. And food full of nutrition is providing energy for a longer time rather than food full of fat and refined sugar.
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Most of the people started to change their food habits during 2020, people mostly tend to consume vegan food. Not only for their health but also to protect the environment. In recent years, many companies start to produce vegan products and release them in the market to fulfill consumer demands.
Is beyond meat vegan?
Food Substitution:
Nowadays most of the food has been replaced to a healthier option. For vegan people, they are replacing meat, milk, and milk products with plant-based products. Hence, Milk and dairy products replaced by non-dairy products using oat, almond, rice, coconut, and even cashew and other plant milk. Also, meat and meat products like sausage, hotdog, and burgers replaced with vegetables.
Now at the supermarket, people can find a plant-based meat and meat products, and one of the most popular companies that producing vegan meat and meat products is beyond meat company.
Beyond Meat company:
Ethan Brown started Beyond Meat of plant-based meat substitutes in 2009 by in Los Angeles. Initial products, by the company released in 2012, In the United States. The company has products designed to emulate chicken, beef, and pork sausage.
Beyond meat provide a variety of categories, including the Beyond Meat, Beyond Burger, Beyond Beef, Beyond Sausage, Beyond Breakfast Sausage, Beyond Chicken, Beyond Fried Chicken, Beyond Meatball. The company sells a variety of goods focused on plants through the three major beef, pork, and poultry meat platforms.
Beyond meat products distributed across the United States and Canada, in addition to 83 countries around the world. Unlike other vegetarian products, Beyond Meat aims to replicate the look, cooking, and taste of meat aimed at vegans and vegetarians alike and sold in the meat case.
Beyond Meat Key Ingredients:
Beyond meat, Ingredients are simple, made from plants with no GMOs, no hormones, no antibiotics and no cholesterol.
Protein: By using a variety of plant proteins, Beyond Meat products deliver greater or equal levels of protein than their animal-based counterparts. The protein used in Beyond Meat is Pea, Mung Bean, Faba Bean, Brown Rice.
Fats: fats create juicy plant-based burgers, beef, and sausages that sizzle in the pan or on the grill. Fats used in Beyond Meat are Cocoa Butter, Coconut Oil, Expeller-Pressed Canola Oil (uses pressure, not chemicals).
Carbohydrates: Blend of carbohydrates helps hold ingredients together, similar in function to cornstarch or flour, providing the right amount of texture so you can enjoy every bite. Carbohydrates used in Beyond Meat are Potato Starch, Methylcellulose (plant fibre derivative).
Minerals: Calcium, Iron, Salt, Potassium Chloride. From taste to function, these minerals deliver the nutrients we expect from meat. Potassium Chloride is a naturally occurring mineral, added to provide a mineral balance close to that of animal meat.
Flavours and Colors: Beet Juice Extract, Apple Extract, Natural Flavors. The flavours and colours in food come from plants, and this means they don’t use synthetic additives.
Sunflower Lecithin: A natural emulsifier to help prevent separation among ingredients and improve texture, similar to the function of an egg.
Calcium Alginate: Plant-based casing made with seaweed.
Yeast Extract: Adds B Vitamins and is a food flavouring made from the same yeast to make bread and beer.
Beyond Meat Profit:
Beyond Meat’s net revenue has been growing exponentially from 2018 to 2020. The profit reach $97 million in 2020. The profit increases in 2020 due to several factors, people become more aware of how food affects health and the importance of healthy food.
Hence, the increase in Beyond Meat earning and profits show that the company is successful in providing the vegan alternative of meat for the consumer and to fulfil their demands.
Conclusion:
People become more aware of their food, and they know how it affects their health, most of the people follow the vegan diet nowadays for both their health and the environment.
Beyond Meat is a unique business in the sense that produces meat with raw materials that come from plants instead of animal protein straight from its factories. Beyond Meat provide for the consumer what they want which make the company one of the biggest and famous companies in most countries around the world.
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